If you want to dive deep into the world of sensational spirits and creative cocktails, check out the San Diego Spirit Week Festival, August 25-26. The two-day celebration merges the three elements Cocktails, Culinary and Culture, the two-day festival is sure to please the palates of everyone from the serious mixologist, professional chef, to the novice culinary enthusiast and the cocktail drinker, throw in live music, Bartender Battle’s, Chefs Demonstrations and entertainment, the entrance forecourt will be transformed into Bayside Art Festival featuring over 40 Artists ensuring that the San Diego Spirits Festival turns into a true SoCal celebration.
On Saturday the grand tasting opens to all VIP, Media and Trade ticket holders at noon, and the general public at 1:00 pm – 6pm. And it doesn’t stop there as the After Party will continue on the back pier for all Ticket Holders, with VIP area, Cigar Lounge, Food trucks and Bands playing into the evening. Drink Ticket will be for sale and proceeds will go to our charities Chef de Cuisine Association and WEBI. VIP unlimited and Free drinks, as if you haven’t had enough already.
On Sunday, the grand tasting opens at 1:00 pm – 6pm. VIP area, cigar lounge, Food Trucks and Bands playing all day.
Meander among the multitude of brands to taste savor and enjoy some pretty incredible spirits, learn how to shake it up from some pretty knowledgeable Ambassadors. Learn how to cook with Spirits and meet celebrity chefs and Mixologists. The full schedule will be available as we finalize what promises to be the best Festival yet!
Tickets:
Saturday General Tasting 1pm – 6pm – $80.00
Sunday General Tasting 1-pm – 6 pm – $80.00
After Party Saturday August 25 – $12.00
VIP 2-Day -All-Access Pass 1-6pm – $175.00
Saturday VIP Ticket – $115.00
Sunday VIP Ticket – $95.00
Saturday Trade Ticket – $80.00
Sunday Trade Ticket – $80.00
(Enter the Promotional Code to obtain your 50% Trade discount of the list price. You Must be a member of the Trade, ID will be checked. Forms of ID pay stub, member card USBG or equivalent, Bartender, F&B Manager, Chef)
